In this lesson, you will learn the names of various vegetables in Portuguese. Understanding the vocabulary related to vegetables is essential for daily conversations, especially when shopping or cooking. By mastering these terms, you'll be able to identify and discuss your favorite vegetables with ease. Learning Portuguese 1 - Vegetables will help you become familiar with common vegetables such as potatoes, carrots, and tomatoes. This foundational knowledge is crucial for building your Portuguese language skills, as it enhances your ability to engage in everyday conversations and understand Portuguese culture better. Whether you are planning to visit Portugal, live there, or simply want to expand your linguistic abilities, knowing the names of vegetables in Portuguese is a practical and beneficial starting point. This lesson includes pronunciation guides and example sentences to help you use these new words confidently in real-life situations.



































Quiabo
Funcho
Alho
Ruivo
Couve
Alho-poró
Alface
Cogumelos
Mostarda verde
Endívia
Cebola
Pastinaga
Ervilhas
Pimenta
Batata
Abóbora
Rabanete
Espinafre
Cenouras
Espargos
Beringela
Amaranto
Leguminosas
Brocoflor
Brócolis
Couves de Bruxelas
Repolho
Alcachofra
Couve-flor
Salsão
Acelga
Couve
Milho
Pepino
Daikon
Okra
Fennel
Garlic
Ginger
Kale
Leeks
Lettuce
Mushrooms
Mustard Greens
Endive
Onion
Parsnip
Peas
Pepper
Potato
Pumpkin
Radish
Spinach
Carrots
Asparagus
Aubergine (Eggplant)
Amaranth
Legumes
Broccoflower
Broccoli
Brussels Sprouts
Cabbage
Artichoke
Cauliflower
Celery
Chard
Collard Greens
Corn
Cucumber
Daikon

Quiabo
Okra

Funcho
Fennel

Alho
Garlic

Ruivo
Ginger

Couve
Kale

Alho-poró
Leeks

Alface
Lettuce

Cogumelos
Mushrooms

Mostarda verde
Mustard Greens

Endívia
Endive

Cebola
Onion

Pastinaga
Parsnip

Ervilhas
Peas

Pimenta
Pepper

Batata
Potato

Abóbora
Pumpkin

Rabanete
Radish

Espinafre
Spinach

Cenouras
Carrots

Espargos
Asparagus

Beringela
Aubergine (Eggplant)

Amaranto
Amaranth

Leguminosas
Legumes

Brocoflor
Broccoflower

Brócolis
Broccoli

Couves de Bruxelas
Brussels Sprouts

Repolho
Cabbage

Alcachofra
Artichoke

Couve-flor
Cauliflower

Salsão
Celery

Acelga
Chard

Couve
Collard Greens

Milho
Corn

Pepino
Cucumber

Daikon
Daikon