This lesson introduces you to the names of common kitchen utensils in German. Knowing these terms will enhance your ability to follow German recipes, participate in cooking classes, and discuss kitchen tools with others. Learning German 4 - Kitchen Utensils covers essential items like spoon, knife, and saucepan. Understanding this vocabulary is important for anyone who loves cooking or wants to improve their culinary skills in a German-speaking environment. Whether you're preparing meals, attending a cooking course, or discussing recipes with friends, this lesson equips you with the necessary words. With pronunciation guides and practical usage examples, you'll feel more comfortable and confident in a German kitchen setting.
Messer
Gabel
Löffel
Teller
Tasse
Glas
Schüssel
Topf
Pfanne
Messerset
Schneidebrett
Sieb
Reibe
Schäler
Mixer
Mikrowelle
Kühlschrank
Toaster
Spüle
Messbecher
Dosenöffner
Schneebesen
Nudelholz
Schöpflöffel
Zange
Sieb
Mörser und Stößel
Frischhaltefolie
Timer
Eiswürfelschale
Knife
Fork
Spoon
Plate
Cup
Glass
Bowl
Pot
Pan
Knife Set
Cutting Board
Colander
Grater
Peeler
Blender
Microwave
Refrigerator
Toaster
Sink
Measuring Cup
Can Opener
Whisk
Rolling Pin
Ladle
Tongs
Sieve
Mortar & Pestle
Cling Film
Timer
Ice Tray
Messer
Knife
Gabel
Fork
Löffel
Spoon
Teller
Plate
Tasse
Cup
Glas
Glass
Schüssel
Bowl
Topf
Pot
Pfanne
Pan
Messerset
Knife Set
Schneidebrett
Cutting Board
Sieb
Colander
Reibe
Grater
Schäler
Peeler
Mixer
Blender
Mikrowelle
Microwave
Kühlschrank
Refrigerator
Toaster
Toaster
Spüle
Sink
Messbecher
Measuring Cup
Dosenöffner
Can Opener
Schneebesen
Whisk
Nudelholz
Rolling Pin
Schöpflöffel
Ladle
Zange
Tongs
Sieb
Sieve
Mörser und Stößel
Mortar & Pestle
Frischhaltefolie
Cling Film
Timer
Timer
Eiswürfelschale
Ice Tray
