This lesson covers the vocabulary for different types of food in Norwegian. Knowing these terms is essential for grocery shopping, dining out, and discussing culinary preferences. Learning Norwegian 30 - Food Names includes terms like bread, cheese, and apple. Understanding these words will help you talk about your favorite foods, read menus, and follow recipes in Norwegian. Whether you're cooking at home, eating at a restaurant, or shopping for groceries, this lesson provides the essential vocabulary. With pronunciation guides and practical examples, you'll feel more confident in discussing and enjoying food in Norwegian.
Lam
Hvitløk
Paprika
Mais
Egg
Melk
Smør
Yoghurt
Biff
Svinekjøtt
Løk
And
Reke
Krabbe
Hummer
Salat
Sjokolade
Godteri
Iskrem
Appelsin
Ost
Kylling
Biff
Fisk
Ris
Pasta
Potet
Salat
Eple
Brød
Banan
Jordbær
Sitron
Druer
Vannmelon
Tomat
Agurk
Gulrot
Lamb
Garlic
Pepper
Corn
Egg
Milk
Butter
Yogurt
Beef
Pork
Onion
Duck
Shrimp
Crab
Lobster
Salad
Chocolate
Candy
Ice cream
Orange
Cheese
Chicken
Beef
Fish
Rice
Pasta
Potato
Salad
Apple
Bread
Banana
Strawberry
Lemon
Grapes
Watermelon
Tomato
Cucumber
Carrot
Lam
Lamb
Hvitløk
Garlic
Paprika
Pepper
Mais
Corn
Egg
Egg
Melk
Milk
Smør
Butter
Yoghurt
Yogurt
Biff
Beef
Svinekjøtt
Pork
Løk
Onion
And
Duck
Reke
Shrimp
Krabbe
Crab
Hummer
Lobster
Salat
Salad
Sjokolade
Chocolate
Godteri
Candy
Iskrem
Ice cream
Appelsin
Orange
Ost
Cheese
Kylling
Chicken
Biff
Beef
Fisk
Fish
Ris
Rice
Pasta
Pasta
Potet
Potato
Salat
Salad
Eple
Apple
Brød
Bread
Banan
Banana
Jordbær
Strawberry
Sitron
Lemon
Druer
Grapes
Vannmelon
Watermelon
Tomat
Tomato
Agurk
Cucumber
Gulrot
Carrot
