In this lesson, you will learn the names of various vegetables in Danish. Understanding the vocabulary related to vegetables is essential for daily conversations, especially when shopping or cooking. By mastering these terms, you'll be able to identify and discuss your favorite vegetables with ease. Learning Danish 1 - Vegetables will help you become familiar with common vegetables such as potatoes, carrots, and tomatoes. This foundational knowledge is crucial for building your Danish language skills, as it enhances your ability to engage in everyday conversations and understand Danish culture better. Whether you are planning to visit Denmark, live there, or simply want to expand your linguistic abilities, knowing the names of vegetables in Danish is a practical and beneficial starting point. This lesson includes pronunciation guides and example sentences to help you use these new words confidently in real-life situations.

Artiskok

Asparges

Aubergine

Amaranth

bælgplanter

Broccoflower

Broccoli

Rosenkål

Kål

Gulerødder

Blomkål

Selleri

Chard

Collard Greens

Majs

Agurk

Daikon

Endivie

Fennikel

Hvidløg

Ingefær

Grønkål

Porrer

Salat

Svampe

Sennepsgrønt

Okra

Løg

Pastinak

Ærter

Peber

Kartoffel

Græskar

Radise

Spinat

Artichoke

Asparagus

Aubergine (Eggplant)

Amaranth

Legumes

Broccoflower

Broccoli

Brussels Sprouts

Cabbage

Carrots

Cauliflower

Celery

Chard

Collard Greens

Corn

Cucumber

Daikon

Endive

Fennel

Garlic

Ginger

Kale

Leeks

Lettuce

Mushrooms

Mustard Greens

Okra

Onion

Parsnip

Peas

Pepper

Potato

Pumpkin

Radish

Spinach

Artiskok

Artichoke

Asparges

Asparagus

Aubergine

Aubergine (Eggplant)

Amaranth

Amaranth

bælgplanter

Legumes

Broccoflower

Broccoflower

Broccoli

Broccoli

Rosenkål

Brussels Sprouts

Kål

Cabbage

Gulerødder

Carrots

Blomkål

Cauliflower

Selleri

Celery

Chard

Chard

Collard Greens

Collard Greens

Majs

Corn

Agurk

Cucumber

Daikon

Daikon

Endivie

Endive

Fennikel

Fennel

Hvidløg

Garlic

Ingefær

Ginger

Grønkål

Kale

Porrer

Leeks

Salat

Lettuce

Svampe

Mushrooms

Sennepsgrønt

Mustard Greens

Okra

Okra

Løg

Onion

Pastinak

Parsnip

Ærter

Peas

Peber

Pepper

Kartoffel

Potato

Græskar

Pumpkin

Radise

Radish

Spinat

Spinach